Established in September 2005, the company started developing the perfect blend of flavor and seasonings to meet the taste of consumers worldwide. Employing a highly skilled,agile and dedicated Research and Development team, thus the concept of The Taste of Menu was created. Our products  are now HALAL certified and the manufacturing facility is ISO

22000:2005, HACCP ( Hazard Analysis and Critical Control Point) and GMP ( Good Manufacturing Practice) certified.

 

  Over the years, we have established a business relationship with China, Southeast Asia and Europe. Our General Trade and HRI operation is also flexible in the production of different variant, size and packaging. 

 

  Our products are also produced using the latest technology available for the manufacture of seasoning and ingredient in the market.